Đậu Tây Đen Lòng Trắng Noom - Hình ảnh 2

Đậu Tây Đen Lòng Trắng Noom - Hình ảnh 3

Đậu Tây Đen Lòng Trắng Noom - Hình ảnh 4

Đậu Tây Đen Lòng Trắng Noom

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Đậu đen lòng trắng Noom trồng tại vườn rừng Tây Giang. Đậu canh tác tự nhiên sinh kế dưới tán rừng, không bón phân, phun thuốc. Không sử dụng công nghệ bảo quản sau thu hoạch. Hạt đậu được phơi rất khô, nên ngâm nước lạnh qua đêm trước khi nấu. Mùi vị thơm, béo, bùi rất ngậy

100.000₫ – 265.000₫

Thông tin bổ sung

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Gia vị Làm bánh Pha chế

Product Information

Made by hand on our farm . Plump vine fruits, sour cherries and citrus peel soaked in fragrant tea.

Ingredients and allergy

Water*, fortified plain wheat flour (with added calcium carbonate*, iron*, niacin*, thiamin*), unsalted butter (milk), light brown sugar, eggs, currants (10%), raisins (10%) (raisins, sunflower oil), sultanas (10%) (sultanas, sunflower oil), sour dried cherries (2%), Earl Grey tea (2%) (black tea (92%), natural bergamot flavouring*, orange peel, natural orange flavouring*, natural flavouring*), oranges (10%), candied orange and lemon peel (2%) (glucose corn syrup, orange and lemon peel), apricot jam (raw cane sugar, apricots, citrus pectin*, citric acid*), flaked almonds, sugar, baking powder (mono calcium phosphate*, corn starch, sodium bicarbonate*), vanilla extract. *Non-organic. ALLERGY ADVICE: see ingredients in bold. May contain traces of other nuts and sesame.

Storage

Store in a cool dry place. Once opened keep in an airtight container and use within 3 days.

Delivery Information

Next Day delivery $7, or FREE for orders over $75. Available on orders placed before 12pm.
Standard Delivery $5, or FREE for orders over $50.

Meet Rinkoff Bakery

Whitechapel, London

Famed for the creation of London’s first crodough (using their 100 year old family croissant dough recipe), this family-run Whitechapel bakery was founded by Hyman Rinkoff 1911 and holds a legendary status in this …